Haps Banana Bread.
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Ingredients Haps Banana Bread
- prepare something bread loaf pan, greased.
- prepare something sugar.
- prepare something butter.
- need something very ripe bananas, mashed with fork.
- You need something eggs, beaten.
- You need something vanilla.
- prepare something flour.
- prepare something baking soda.
- prepare something salt.
- prepare something 9×13 cake pan filled halfway with hot water.
Haps Banana Bread Instructions Preparing
- Preheat oven to 350°F.
- Cream butter & sugar.
- Mix flour, soda and salt, set aside.
- Add beaten eggs, mashed bananas & vanilla to butter & sugar, mix with a whisk.
- Add flour mixture to the bananas mixture, using a wooden spoon mix together just until mixed, do not mix too long.
- Using a scraper pour batter into the bread pan, then set bread pan into the 9×13 pan of water(cooking the bread in a water bath keeps the butter from browning too dark.).
- Bake for 1 hour to 1.5 hours. When a knife comes out clean it's done.
- Remove from pan immediately. Cool on a wire rack.
- Can be doubled easily.